CHEF’S TABLE

CHEF’S TABLE

Are you ready to embark on a unique journey of discovery into the exciting flavors of Mexico?

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We present the best culinary event ‘Chef’s Table’ where Chef Eleazar Bonilla delights the senses with his 8 course tasting menus.
Taking traditional Mexican ingredients and recipes, Chef Bonilla then creatively and expertly transforms them into culinary creations for the modern table.
The menus are paired with signature cocktails, local artisanal beers, and show case some of the exquisite New World wines that Mexico now has on offer, resulting in a Mexican gastronomical experience for the true epicurean at heart!
Chef Bonilla and his team are your hosts for the evening. The air conditioned room itself is very comfortable with a homely candlelit ambiance and decorated with Mexican antiques. As it is adjoined to the kitchen, curtains can be opened at any stage of the evening to allow viewing of the kitchen and the Chef in action. The table can seat up to 8 people.
Celebrate this special and memorable experience with your partner, family or friends.

OPEN & PRIVATE DINING

Chef’s Table is the perfect intimate dining experience. The suggested time to start is between 6:30 – 7:30 pm. All bookings must be made in advance so please contact us for more information.

Private Chef’s Table
Price per person: $ 230 USD
Price per person for groups of 6 or more $195 USD
Open Chef’s Table (Tuesdays & Fridays)
Price per person: $ 195
* All prices are in US Dollars and include 16% Tax and 18% service. 

RESERVATION INQUIRIES

Please specify any dietary requirements during the reservation process. Vegetarian, vegan, gluten & dairy free options and a non-alcoholic pairing are available upon request.